For Bitter For Worse uses a process called "reverse bootlegging," a patent pending process to make their NA cocktails.
Berries, ginger, vacation. Rhubarb and gentian root.
Pairs well with
About the Brand
FBFW is owned by a married couple, Shelley and Jeff. For Bitter For Worse is inspired by their long, sparky marriage and love for celebration.
A whale-watching trip on the Salish Sea led to an obscure neurological malady with a fantastic French name…As a result of this health challenge, Shelley broke up with booze. She’s the Taste Maven. She drew from years of experience as a cocktail enthusiast to create her own nuanced non-alc recipes. Jeff’s the Reverse Bootlegger. He invented our patent-pending process and converted Shelley’s recipes to scalable formulas. For Bitter For Worse has been starting parties since 2020!